Current vacancies
> Finance and accounting clerk, administration
> Deputy head of operations/production
> Dairy technologist
> Apprenticeship vacancy per summer 2026
> Head of cheese workshop:
Every year, countless guests immerse themselves in the fascinating world of milk processing in our cheese experience.We offer groups of 6 - 15 people the opportunity to get hands-on in the cheese workshop and prepare a classic Mutschli, a creamy fondue or delicious mozzarella balls.We are looking for your support for instruction and supervision in the cheese workshop.
Accompany a group of interested people through the cheese-making process 1-2 times a week (or according to your possibilities). With preparation and follow-up, this takes approx.each time takes about 2-3 hours.
The prerequisite is that you have a certain knowledge of the cheese-making process (dairy training is not essential) and enjoy communicating with your participants.
You will be carefully introduced to the task.We look forward to hearing from you. We look forward to hearing from you!
We train
The EFZ dairy technologist apprenticeship lasts three years. During this time, you will process raw milk and produce regional dairy products. You will control production systems, maintain machines and inspect the products. But the best thing to do is to watch our video. Our former apprentice Nick tells you himself how he experienced his training in our cheese dairy.
As you can see: Dairy technologist EFZ is an exciting profession!
Give us a call to arrange a few taster days.
We look forward to meeting you!
